Honey Balsamic Dressing & Walnut Salad

Yummy salad that I like to make for work as a way to get all of my vegetables in for the day. Flavorful and the walnuts add an extra crunch to it as well.

Ingredients:

baby spinach
romaine lettuce
grilled chicken (I grill 2 chicken breasts on Sunday night to eat all week)
gorgonzola cheese
walnuts
dried cherries (optional)
green onions

Dressing:
6 TBSP balsamic vinegar
1/4 cup fresh lemon juice
1 tsp raw honey
2 tsp dijon mustard
6 TBSP extra virgin olive oil

Directions
1. Mix dressing ingredients together.  Place in blender to really mix them up. (I just mixed it by hand).
2. Add all ingredients for salad in a bowl.
3. Pour dressing on top and enjoy!

**If following 21 day fix plan, use 2 green containers (1 full of spinach, 1 full of romaine lettuce), 1 blue container (1/2 full of walnuts, 1/2 full of gorgonzola cheese),1 orange container of dressing, & 1 red container of chicken cut up. **